The Mexican Home Kitchen : Traditional Home-Style Recipes That Capture the Flavors and Memories of Mexico
by Mely Martinez
hardcover 192 pgs
Bring the authentic flavors of Mexico into your kitchen with The Mexican Home Kitchen, featuring 85+ recipes for every meal and occasion.
Mely started her popular blog, Mexico in My Kitchen, to share the recipes and memories of her home so that her son can someday recreate and share these dishes with his own family. In the meantime, it has become the go-to source for those looking for authentic home-style Mexican cooking.
Recreate these favorite comfort foods using inexpensive, easy-to-find ingredients:
Caldo de Pollo (Mexican chicken soup)
Tacos de Bistec (steak tacos)
Carnitas (tender, crispy pork)
Albondigas (Mexican meatballs)
Tamales (both savory and sweet)
Enchiladas (both red and green sauces)
Mole Poblano (one of the most classic and popular moles)
Nopales (recipes made with cactus paddles)
Empanadas (beef and cheese filled)
Chiles Rellenos (stuffed and fried poblano peppers)
Pozole (both red and green versions)
Camarones en Chipotle (deviled shrimp)
Salsa Taquera (salsa for tacos)
Pastel de Tres Leches (a luscious and moist cake that's a Mexican favorite)
Buñuelos (crispy dough fritters coated in sugar)
Aguas Frescas (horchata, hibiscus, and tamarind flavors)
and much more!
Complete with easy-to-follow instructions, beautiful images, and stories from Mexico, along with recipes for making corn and flour tortillas and tips for stocking your pantry, The Mexican Home Kitchen will have you enjoying this delicious cooking right in your own home.